Inspection Report

Florida DBPR Inspection Report
Completed

ROCCA TRATTORIA ITALIAN

2014 E SAMPLE RD · LIGHTHOUSE POINT · Broward County · FL 33064

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Inspection Summary

Inspection dateSeptember 30, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3445890
Visit number1
Inspection Visit ID8734916
DBPR license1622430

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate10 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 2

#11High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed rice (61F) and heavy cream (63F) stored in single door reach in cooler opposite cook line in kitchen. Not prepared or portioned today. Stored overnight in unit per operator. Standing water observed in bottom of the unit. See Stop Sale. **Warning**

WarningStop Sale
#12High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed rice (61F) and heavy cream (63F) stored in single door reach in cooler opposite cook line in kitchen. Not prepared or portioned today. Stored overnight in unit per operator. Standing water observed in bottom of the unit. See Stop Sale. **Warning**

WarningStop Sale

Intermediate 1

#13Intermediate31B-03-4

Intermediate – No soap provided at handwash sink in dry storage area. **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 10

#1Basic22-20-5

Basic – Accumulation of black mold-like substance in the interior of the ice machine in dry storage area. **Warning**

Warning
#2Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. **Warning**

Warning
#3Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed cleaned pans stored not inverted in dry storage area. **Warning**

Warning
#4Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed pizza cutter stored in utensil water 73F at pizza prep station. **Warning**

Warning
#5Basic35B-02-4

Basic – Insect control device installed over food preparation area. Observed insect zapper installed over food prep table and food service film storage rack in dry storage area. Operator removed zapper. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Ice machine filter on ice machine in dry storage area. 2. Gaskets on four drawer reach in cooler beneath grill in kitchen. **Repeat Violation** **Warning**

Repeat ViolationWarning
#7Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Observed on cleaned container stored on cleaned utensil rack opposite triple sink in ware wash area. **Repeat Violation** **Warning**

Repeat ViolationWarning
#8Basic29-49-6

Basic – Standing water in bottom of single door reach-in-cooler opposite cook line in kitchen. **Warning**

Warning
#9Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored on the floor in dry storage area. **Warning**

Warning
#10Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloths stored on prep tables in kitchen and at ware wash sink. Operator removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 24, 2026 12:31 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.