Inspection Report

Florida DBPR Inspection Report
Completed

SHERRY'S TRINI FLAVOR

1200 W SR 436 · ALTAMONTE SPRINGS · Seminole County · FL 32714

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Inspection Summary

Inspection dateSeptember 12, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3445974
Visit number1
Inspection Visit ID8735000
DBPR license6905440

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. -raw shell eggs above unwashed produce in upright cooler. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#5Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. -hand wash sink in kitchen used to fill pitcher. Advised **Corrective Action Taken**

Corrective Action Taken
#6Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. -kitchen hand wash sink has sanitizer in dispenser. Operator changed product to soap. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. -partial McDonald's beverage in reach in cooler. Operator discarded. **Corrected On-Site**

Corrected On-Site
#2Basic25-32-4

Basic – Reuse of single-service or single-use articles. -sauces in reused garlic containers.

#3Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. -bulk sugar.

Inspector observations synchronized from DBPR on September 25, 2026 12:39 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.