Inspection Report

Florida DBPR Inspection Report
Completed

PHO SAIGON VIETNAMESE RESTAURANT

312 S PENINSULA DR · DAYTONA BEACH · Volusia County · FL 32118

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Inspection Summary

Inspection dateAugust 29, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3446032
Visit number1
Inspection Visit ID8735058
DBPR license7406811

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. -to go bags used for direct contact/storage of food, inside cooler across from cook line

#7High Priority43-02-4

High Priority – Private home/living/sleeping area used to conduct food operation. -storage area

#8High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -raw poultry stored above rice noodles inside cooler across from cook line **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine.

#2Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. -some damaged tiles around warewashing area

#3Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses.

#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. -handwashing sink behind front counter

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -some grease dripping from hood filters -surface area of fryer exterior

Inspector observations synchronized from DBPR on September 26, 2026 11:58 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.