EL JAGUA BAR – CAFETERIA – RESTAURANT
4665 NW 7 ST · MIAMI · Dade County · FL 33126
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed alcohol wipes on shelf with canned pineapple.
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Intermediate 5
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Inspector printed form. **Corrected On-Site**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed person in charge Yidalmis with no training, as per operator Yidalmis has been working at establishment for 5 months.
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee Yidalmis with no proof of agreement report. Inspector printed form for operator.
14-14-4Intermediate – Nonfood-grade basting brush used in food. Observed paint brush stored in butter
02B-02-5Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Inspector printed firm form operator. **Corrected On-Site**
Basic 7
08B-38-4Basic – Food stored on floor. Observed case of oil stored on floor next to stove
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer.
10-08-5Basic – Ice scoop handle in contact with ice.
36-02-5Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed in kitchen area
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall behind hand sink at bar soiled with dust
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Observed hand sink in kitchen area leaking.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Observed mop stored in bucket
Inspector observations synchronized from DBPR on September 21, 2026 2:13 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.