Inspection Report

Florida DBPR Inspection Report
Completed

MILLER'S ALE HOUSE – HAMLIN

16428 NEW INDEPENDENCE PKWY · WINTER GARDEN · Orange County · FL 34787

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Inspection Summary

Inspection dateNovember 18, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3446089
Visit number1
Inspection Visit ID8735115
DBPR license5815640

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate10 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#11High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One flying insect by ice machine One by the bar **Repeat Violation**

Repeat Violation

Intermediate 1

#12Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Clear liquid in bottle in dry storage area.

Basic 10

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine back storage area.

#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. In sour cream container. Manager removed. **Corrected On-Site**

Corrected On-Site
#3Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent by 3 compartment sink.

#4Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plates on dish rack in ware washing area

#5Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Pans on dish rack in ware washing area.

#6Basic36-22-4

Basic – Floor area(s) covered with standing water. In walk in cooler

#7Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Manager removed **Corrected On-Site**

Corrected On-Site
#8Basic10-06-5

Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. In spinach dip container. Operator corrected **Corrected On-Site**

Corrected On-Site
#9Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket's soiled. **Repeat Violation**

Repeat Violation
#10Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in on cook line soiled. Reach in freezer at the end of cook line **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 21, 2026 2:01 PM.

Violation category totals
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.