RED, WHITE AND BOOZE
2007 PASS A GRILLE WAY · ST PETE BEACH · Pinellas County · FL 33706
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw shelled eggs over fish in walk in cooler. Employee moved eggs to different shelf. **Corrected On-Site**
Intermediate 2
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. Employee washed hands in prep sink on cook line. Educated employee and he washed in hand sink.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board in prep room stained, Can opener soiled with build up of food debris. **Repeat Violation**
Basic 4
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee personal food in walk in cooler not segregated. Employee moved foods to designated area. **Corrected On-Site**
36-24-5Basic – Hole in or other damage to wall. Walls in dining room, and office have damage and are in the process of repair.
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Tongs on oven door handles.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven on cook line soiled with burnt on food debris. **Repeat Violation**
Inspector observations synchronized from DBPR on September 20, 2026 11:58 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.