Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report

DIMITRI'S ON THE WATER

690 DODECANESE BLVD · TARPON SPRINGS · Pinellas County · FL 34689

Restaurant history →

Inspection Summary

Inspection dateJuly 22, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3446370
Visit number1
Inspection Visit ID8735396
DBPR license6206673

Emergency Closure Summary

ClosedJuly 22, 2024 11:57 AM
StatusReopened after callback/compliance
ReopenedJuly 23, 2024 1:38 PM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical9 Total

All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. 2 rodent droppings on the floor in area where bag in box soda concentrate is stored 1 rodent dropping on the top of the hot water heater 3 droppings on the floor in the hall way leading to beverage concentrate 1 rodent dropping on lower shelf of prep table 2 rodent droppings on floor behind equipment on cook line 2 rodent droppings on the floor at entrance of kitchen at entrance. 11 total rodent droppings. **Warning**

Warning
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Feta Cheese 46F cold hold Pasta Foods (45F – Cold Holding); Fish (44F – Cold Holding) **Warning**

Warning

Intermediate 1

#9Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink in cook line **Warning**

Warning

Basic 6

#1Basic36-03-4

Basic – Cove molding at floor/wall juncture missing in room containing soda concentrate. Cove molding pulled away from wall ear walk in cooler. **Warning**

Warning
#2Basic14-11-5

Basic – Equipment in poor repair. Bottom shelf of prep table rusted **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic36-22-4

Basic – Floor area(s) covered with standing water. Through out storage, cooking and prep areas **Warning**

Warning
#4Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. Walk in cooler **Warning**

Warning
#5Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Hand wash sink on cook line no sign. **Warning**

Warning
#6Basic29-03-4

Basic – Water draining onto floor surface. Coke machine line draining onto the floor in rear area near begin box beverages. **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 3:07 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.