Inspection Report

Florida DBPR Inspection Report
Completed

JINHEEYOO

359 E BURLEIGH BLVD · TAVARES · Lake County · FL 32778

Restaurant history →

Inspection Summary

Inspection dateAugust 26, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3446489
Visit number1
Inspection Visit ID8735515
DBPR license4508820

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate9 Basic0 Critical0 Non-Critical12 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. – 2 spray bottle of cleaner hanging on shelf with clean silverware. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. – electric slicer – white cutting board on cooks line. **Repeat Violation**

Repeat Violation
#12Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products.

Basic 9

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. – small traces of black substance in ice machine. **Repeat Violation**

Repeat Violation
#2Basic16-03-4

Basic – Accumulation of debris inside warewashing machine. **Repeat Violation**

Repeat Violation
#3Basic16-23-4

Basic – Accumulation of lime scale on the inside of the dishmachine.

#4Basic24-26-4

Basic – Clean equipment/utensils not stored at least 6 inches above the floor. – paper good stored on floor in dry storage area.

#5Basic50-01-4

Basic – Hotel and Restaurant license decal not displayed on vending machine.

#6Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. -Oven on cooks line

#7Basic51-18-6

Basic – No copy of latest inspection report available.

#8Basic14-12-4

Basic – Utensils in poor condition. – chest freezer interior of lid

#9Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. – mop stored in mop bucket.

Inspector observations synchronized from DBPR on September 26, 2026 12:18 PM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.