COMFORT INN UNIVERSITY
3440 SW 40 BLVD · GAINESVILLE · Alachua County · FL 32608
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed: raw chicken stored over pork in the kitchen reach-in freezer.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed waffle batter prepared on October 14, 2024, used under time as a public health control today, replaced in the refrigerator after service.
03F-04-5High Priority – Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour/6-hour period. See stop sale. Observed: waffle batter, under time as a public health control, placed in the reach-in cooler after service today.
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed: a pan in the kitchen hand wash sink. The pan was removed. **Corrected On-Site**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. Observed: lack of a probe thermometer.
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed: 1 employee over 60 days, Ruth, no proof of training.
Basic 3
16-13-5Basic – Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Observed: the sanitizer was in the middle sink. The sink was dumped and placed on the far left end, with a rinse sink in the middle. **Corrected On-Site**
51-13-4Basic – No Heimlich maneuver/choking sign posted. Observed: a choking poster was not visible. One was emailed, printed and posted in the kitchen. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed: the area over the juice nozzles has an accumulation of dried splash up. **Repeat Violation**
Inspector observations synchronized from DBPR on September 23, 2026 12:49 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.