SHAHS HALAL FOOD
10725 E COLONIAL DR STE B · ORLANDO · Orange County · FL 32817
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken gyro meat stored in same shelve as fries in reach in freezer. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Gyro meat kept in walk in cooler since yesterday with temperature of 45F.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Gyro meat kept in walk in cooler overnight with temperature of 45F. White sauce ( Tzatziki sauce ) kept in front counter for less than 4 hrs with temperature of 67F. Tzaki sauce was placed back in cooler . **Corrective Action Taken**
Intermediate 2
11-01-5Intermediate – Certified Food Manager or person in charge failed to notify the division of employee diagnosed with Norovirus, Hepatitis A, Shigella spp., Shiga toxin-producing Escherichia coli, Typhoid fever (caused by Salmonella Typhi) or Salmonella (nontyphoidal). Inspector provided printed copy to operator and employees signed. **Corrected On-Site**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Basic 6
14-01-5Basic – Bowl or other container with no handle used to dispense food. Bowl use to scoop cucumbers and tomato salad located in walk in cooler. **Corrected On-Site**
36-17-5Basic – Floor tiles missing and/or in disrepair.Missing floor tiles in walk in cooler entrance.
08B-38-4Basic – Food stored on floor. Bottles of orange soda and water kept on floor in front of walk in freezer . Cases of wings stored on walk in freezer floor.
33-19-4Basic – Garbage on the ground and/or pad around dumpster. Boxes in dumpster pad floor. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters have grease build up.
33-16-4Basic – Open dumpster lid. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 16, 2026 12:31 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.