Inspection Report

Florida DBPR Inspection Report
Enforcement

DISCOVERY VILLAGE AT DEERWOOD

10660 VALIDUS DR · JACKSONVILLE · Duval County · FL 32256

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Inspection Summary

Inspection dateAugust 12, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3446734
Visit number1
Inspection Visit ID8735760
DBPR license2616017

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Observed raw bacon stored over potatoes on speed rack. Person in charge moved to appropriate location. **Corrected On-Site**

Corrected On-Site
#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Salad in bistro cooler at 48F. Person in charge states held overnight. States is wine cooler, will store in other unit holding temperature.

Stop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Salad in bistro cooler at 48F. Person in charge states held overnight. States is wine cooler, will store in other unit holding temperature. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 1

#6Intermediate02C-06-5

Intermediate – Operator is not properly tracking/marking the number of days opened commercially processed, ready-to-eat, time/temperature control for safety food was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Deli meats are frozen then thawed, no thaw date on ham in walk in cooler.

Basic 2

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. CO2 tanks unsecured in kitchens and in bistro. Person in charge secured. **Corrected On-Site**

Corrected On-Site
#2Basic10-03-4

Basic – In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Dipperwell with in use scoops not turned on. Dipperwell turned on during inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 30, 2026 1:27 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.