SIMMER DOWN BAR AND GRILL
517 25 ST · WEST PALM BEACH · Palm Beach County · FL 33407
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 3
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. In reach in cooler cooked beans (50F – Cooling)per operator food cooling since yesterday and never reached 41F within 6 hours see stop sale **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. In reach in cooler cooked beans (50F – Cooling)per operator food cooling since yesterday and never reached 41F within 6 hours see stop sale **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At steam table cooked plaintains (87F – Hot Holding) curry chicken (120F – Hot Holding); fried chicken (117F – Hot Holding) per operator cooked approximately 1 hour ago and held until served ; educated operator who moved product to be reheated to 165F **Corrective Action Taken** **Warning**
Basic 1
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer Bucket (Chlorine 200+ppm) Operator corrected to 100ppm **Warning**
Inspector observations synchronized from DBPR on September 20, 2026 12:36 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.