BOSTON COFFEEHOUSE DELTONA
1573 SAXON BLVD UNIT 105 · DELTONA · Volusia County · FL 32725
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -tested 2x 0ppm, operator changed sanitizer container, retested 50ppm **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -right side reach-in cooler lower portion: feta cheese (46F – Cold Holding); cream cheese (49F – Cold Holding); chicken salad (49F – Cold Holding); whipped butter (50F – Cold Holding), per operator all products stored multiple days, operator discarded -right side reach-in cooler upper portion: sliced tomatoes 46F, diced tomatoes 49F, chicken salad 46F, operator placed on ice bath to rapidly cool **Corrective Action Taken** **Warning**
Intermediate 4
13-06-4Intermediate – Employee with nail polish working with exposed food without wearing intact gloves. **Warning**
31A-10-4Intermediate – Equipment drain line draining into handwash sink in dish room. **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris. -slicer has an accumulation of grease and food debris -inside of ice machine has a light accumulation of debris **Warning**
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. -handwash sink in dish room **Warning**
Basic 7
05-11-4Basic – Ambient air thermometer not located in the warmest part of the cold holding unit. -lower portion of left side reach-in cooler, operator relocated towards the front **Corrected On-Site** **Warning**
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. **Warning**
14-11-5Basic – Equipment in poor repair. -Pepsi glass door reach-in cooler door gasket torn -left side reach-in cooler not holding proper temperature, foods present **Warning**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. -white chest reach-in freezer **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. -spoons for drinks stored in water 71F **Warning**
51-18-6Basic – No copy of latest inspection report available. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -shelf underneath top microwave has an accumulation of food debris **Warning**
Inspector observations synchronized from DBPR on September 22, 2026 12:40 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.