MANGOSTEEN 2 LLC
3825 NORTHDALE BLVD · TAMPA · Hillsborough County · FL 33624
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 4
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Sanitizer tested at 0ppm Operator was advised to set up 3-compartment sink and to not use dish machine for sanitizing until dish machine is serviced. Sanitir **Warning**
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 3 flies landing on prep table in back storage area **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 1 live roach on electrical unit adjacent to manager office 1 live roach on door frame of reachin freezer adjacent to manager office 1 live roach on wall above soup station on cookline 1 live roach on floor under hand sink and blancher machine **Warning**
35A-23-4High Priority – Roach excrement and/or droppings present. 1 egg casing along gasket of reachin freezer door **Warning**
Intermediate 1
31B-03-4Intermediate – No soap provided at handwash sink. Missing at hand sink on cookline Employee replaced soap **Corrected On-Site** **Warning**
Basic 8
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Pink slime inside ice machine **Warning**
14-01-5Basic – Bowl or other container with no handle used to dispense food. Plastic bowl used to scoop food in dry storage area. Employee removed **Corrected On-Site** **Warning**
35A-03-4Basic – Dead roaches on premises. 1 dead roach along door frame of reachin freezer adjacent to manager office 1 dead roach on floor under prep table in back kitchen adjacent to manager office 6 dead roaches on floor on cookline adjacent to hand sink and wok station **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on prep table on cookline Employee removed drink **Corrected On-Site** **Warning**
12B-02-4Basic – Employee eating in a food preparation or other restricted area. Employee eating fruit on cookline **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag stored with Souflee cups Employee removed **Corrected On-Site** **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Rice scoop stored in water temped at 75F on prep table next to rice warmer **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Bottle of oil stored on prep table not labeled **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 2:56 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.