Inspection Report

Florida DBPR Inspection Report
Warning

KEB-UP SANDWICHES & BREADS

179 SE MIZNER BLVD UNIT 37 · BOCA RATON · Palm Beach County · FL 33432

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Inspection Summary

Inspection dateAugust 1, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3446968
Visit number1
Inspection Visit ID8735995
DBPR license6022093

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. hummus (60F – Cold Holding); chicken (50F – Cold Holding); butter (50F – Cold Holding) yogurt (50F – Cold Holding) In walk in cooler. In unit over four hours. Not prepped or portioned today. **Warning**

WarningStop Sale
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. hummus (60F – Cold Holding); feta cheese (60F – Cold Holding); tzatziki sauce (47F – Cold Holding) in reach in cooler and food service cooler at front counter. Not prepped or portioned. In unit less than four hours. Operator placed items on TPHC. items marked with four hour time hummus (60F – Cold Holding); chicken (50F – Cold Holding); butter (50F – Cold Holding) yogurt (50F – Cold Holding) In walk in cooler. In unit over four hours. Not prepped or portioned today. cheddar cheese (50F – Cold Holding); gyro (50F – Cold Holding); feta cheese (60F – Cold Holding); in walk in cooler. In unit less than four hours. Removed from cooler. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 2

#4Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Spatula in hand sink Slicker in hand sink **Warning**

Warning
#5Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Incorrect test kit on skte **Warning**

Warning

Basic 1

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Walk in cooler **Warning**

Warning

Inspector observations synchronized from DBPR on October 1, 2026 1:57 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.