BILLY'S OYSTER BAR
3000 THOMAS DR · PANAMA CITY BCH · Bay County · FL 324086229
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 3
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Yellow rice from 10-14, crawfish étouffée from 10-15, see stop sale
01B-24-5High Priority – Stop sale issued on ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. Yellow rice from 10-14, crawfish étouffée from 10-15, see stop sale
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On top of make table: stuffed crab 57F, per employee, stuffed crabs have been in location for approximately 2 hours. Placed in cooler at time of inspection. **Corrective Action Taken**
Intermediate 1
03G-50-1Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, without a HACCP plan approved by the Division of Hotels and Restaurants. Observed vacuum sealed ham, corned beef, pulled pork in upright reach in freezer. **Warning**
Basic 1
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grease build up on back of fryers and side of grill.
Inspector observations synchronized from DBPR on September 23, 2026 12:20 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.