Inspection Report

Florida DBPR Inspection Report
Warning

ROONEY'S

2641 NE PALM BAY RD · PALM BAY · Brevard County · FL 329053523

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Inspection Summary

Inspection dateAugust 9, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3447140
Visit number1
Inspection Visit ID8736167
DBPR license1501877

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw whole muscle beef over cooked pot roast. Manager moved items and stored properly **Corrected On-Site**

Corrected On-Site
#4High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Breaded raw chicken over fish in white reach in freezer , manager moved chicken **Corrected On-Site**

Corrected On-Site
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Make table: roast beef 45 F – cold holding; sliced tomatoes 44 F – cold holding; sliced cheese 47 F – cold holding; reach in make table – cooked crab 46 F – cold holding; raw chicken 46 F – cold holding; Shredded cheese 46 F – cold holding; Per cook all items placed in fridge from cooler at 11:00 recommended all items on make table be taken out and rapid chilled Items removed and placed in walk in cooler by cook **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled manager had can opener put through dishwasher Soda gun nozzles and holster at bar, bartender cleaned **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine in storage room. Manager cleaned **Corrected On-Site**

Corrected On-Site
#2Basic16-03-4

Basic – Accumulation of debris inside warewashing machine. Lime scale build up in dishwasher, dishwasher cleaned **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on September 30, 2026 1:32 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.