BAGEL EXPRESS
11616 SW 88 ST · MIAMI · Dade County · FL 331761005
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
21 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-27-4High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee cracked raw shell eggs and continued to handle food without washing hands. Coached employee to wash hands.
08A-11-5High Priority – Raw animal food stored over canned/bottled drinks. Observed raw shell eggs stored over bottles of juice inside of walk in cooler.
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed employee rinse plastic containers inside of handwash sink at front counter. **Repeat Violation**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products.
Basic 17
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile in disrepair above oven in kitchen and ceiling vent missing above reach in freezer.
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled throughout kitchen
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. Observed broken cove molding at floor in hallway leading to kitchen area. **Repeat Violation**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed cutting board with heavy cut marks at front counter prep area.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone stored on top of prep table in kitchen area.
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing bracelets while preparing food at front counter.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Observed employee with no hair restraint preparing food at front counter.
16-13-5Basic – Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Observed employee wash plastic container without any sanitation step.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled at front counter. Observed fan cover inside walk in cooler soiled.
36-37-5Basic – Observed ceiling not smooth, nonabsorbent and easily cleanable throughout kitchen.
22-16-4Basic – Reach-in cooler/freezer interior/shelves have accumulation of soil residues. Observed interior of reach in freezer soiled. Observed walk in cooler shelves soiled.
25-05-4Basic – Single-service articles improperly stored. Observed bag of single use to-go containers stored on floor in kitchen area
36-02-5Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed throughout kitchen
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Observed water leaking from pipe at hand wash sink in kitchen
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Observed mop stored on floor next to reach in freezer
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wiping cloth not stored inside sanitizer bucket at coffee station. **Repeat Violation**
Inspector observations synchronized from DBPR on September 25, 2026 12:58 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
5 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.