BURGER KING #2328
2801 SW 27 AVE · MIAMI · Dade County · FL 33133
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at front counter reach in cooler, light cream (51F – Cold Holding). As per employee was opened about 1 hour ago and in continuous use out of cooler. **Warning**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed at assembly line of kitchen holding table for cut tomatoes, sliced ham, cut lettuce and sliced cheese. As per manager items were placed approximately 30 minutes ago. Employee placed time stamps onto containers during inspection. **Corrected On-Site** **Warning**
Intermediate 1
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee food handlers trainings all expired 01/2024. **Warning**
Basic 2
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed at ice bin. **Warning**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Observed at mop sink, mop stored in mop bucket. Manager removed and stored correctly. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on October 2, 2026 1:51 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.