THE RED WING RESTAURANT
12500 S HWY 33 · GROVELAND · Lake County · FL 34736
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. -cooked prime rib dated 12/14/24 in walk in cooler.
41-10-4High Priority – Toxic substance/chemical improperly stored. -by single service items at bar. Operator relocated. **Corrected On-Site**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -slicer in kitchen -can opener blade **Repeat Violation**
Basic 6
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
14-01-5Basic – Bowl or other container with no handle used to dispense food. -dressing in reach in cooler. Operator removed. **Corrected On-Site** **Repeat Violation**
14-11-5Basic – Equipment in poor repair. -reach in cooler in dish area -gaskets on reach in cooler on cook line.
10-12-5Basic – In-use ice bucket stored on soiled surface between uses. -top of ice machine. Operator placed deli paper underneath. **Corrected On-Site** **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets on walk in cooler and reach in coolers
08B-12-5Basic – Stored food not covered. -reach in freezer
Inspector observations synchronized from DBPR on September 18, 2026 12:34 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.