Inspection Report

Florida DBPR Inspection Report
Completed

818 ASIAN FUSION

21659 SR 7 · BOCA RATON · Palm Beach County · FL 33428

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Inspection Summary

Inspection dateDecember 17, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3447517
Visit number1
Inspection Visit ID8736544
DBPR license6010081

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate5 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken and raw beef stored over ready to eat sauce in walk in. Operator reorganized. **Corrected On-Site**

Corrected On-Site
#7High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

Intermediate 4

#8Intermediate16-37-1

Intermediate – No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

#9Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products. Operator purchased during time of inspection. **Corrected On-Site**

Corrected On-Site
#10Intermediate31B-03-4

Intermediate – No soap provided at front and back handwash sinks. Operator provided. **Corrected On-Site**

Corrected On-Site
#11Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Emailed form to operator. Operator printed and completed form. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic12B-07-4

Basic – Employee beverage containers on a food preparation table in sushi bar. Operator discarded. **Corrected On-Site**

Corrected On-Site
#2Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment in kitchen operator removed. **Corrected On-Site**

Corrected On-Site
#3Basic14-01-5

Basic – Plastic to-go container with no handle used to dispense rice and cornstarch. Operator removed. **Corrected On-Site**

Corrected On-Site
#4Basic21-12-4

Basic – Wet wiping cloths not stored in sanitizing solution between uses. Operator placed in sanitizer bucket and educated staff on proper storage. **Corrected On-Site**

Corrected On-Site
#5Basic02D-01-5

Basic – Working containers of rice, cornstarch, flour, and sugar removed from original container not identified by common name. Operator labeled. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 18, 2026 12:51 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.