Inspection Report

Florida DBPR Inspection Report
Warning

NIKO'S GRILL

14100 HICKS RD · HUDSON · Pasco County · FL 34669

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Inspection Summary

Inspection dateNovember 21, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3447583
Visit number1
Inspection Visit ID8736610
DBPR license6102516

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate0 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm, operator primed machine, corrected to 50 ppm, ran machine without priming, 0 ppm, operator will call for repair. **Warning**

Warning
#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. butter pats (63F – Cold Holding), operator primed, still 0 ppm, discussed time control, not reusing butter, operator discarded butter pats. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 3

#3Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled Fryer baskets **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. At server station, purse on sink, operator removed **Warning**

Warning
#5Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. At wait station **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 21, 2026 1:39 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.