Inspection Report

Florida DBPR Inspection Report
Completed

CARRABBA'S ITALIAN GRILL

12990 CLEVELAND AVE · FORT MYERS · Lee County · FL 33907

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Inspection Summary

Inspection dateSeptember 24, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3447699
Visit number1
Inspection Visit ID8736726
DBPR license4604164

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not removed from its package within 48 hours after packaging. In Walk-in cooler; 5 gallons homemade Alfredo sauce 2 gallons homemade cooked meat sauce 2 gallons homemade cooked vegetable soup 7 gallons homemade cooked sausage soup 5 gallons homemade cooked tomato sauce

Stop Sale
#6High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Sanitizing bucket solution stored next to nuts container at cook-line. Operator removed sanitizing bucket solution to proper storage. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable at prep area.

#2Basic36-32-5

Basic – Multiple ceiling vents shows damage near by cook-line.

#3Basic25-05-4

Basic – Single-service food containers stored on floor at dry storage. Operator removed single service food containers to proper storage. **Corrected On-Site**

Corrected On-Site
#4Basic03G-54-1

Basic – Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not removed from its package within 48 hours after packaging. In Walk-in cooler; 5 gallons homemade Alfredo sauce 2 gallons homemade cooked meat sauce 2 gallons homemade cooked vegetable soup 7 gallons homemade cooked sausage soup 5 gallons homemade cooked tomato sauce

Inspector observations synchronized from DBPR on September 24, 2026 12:44 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.