Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

FRITANGA TISCAPA

1281 W FLAGLER ST · MIAMI · Dade County · FL 33135

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Inspection Summary

Inspection dateJuly 23, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3447826
Visit number1
Inspection Visit ID8736853
DBPR license2317563

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed heated cabinet: scrambled eggs (129-131F – Hot Holding). As per operator, cooked 1 hour before the inspection. Operator reheated to 167F.

Basic 1

#1Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Front counter: aluminum pans not inverted. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 1, 2026 2:54 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.