Q CLUB CAFE ILIOS RESTAURANT
505 N FT LAUDERDALE BEACH BLVD · FORT LAUDERDALE · Broward County · FL 33304
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cookline – ice bath – cut lettuce (43-50F); cheese (38-48F). Per operator items placed out almost 3 hours ago. No items prepped or portioned today. Observed ice/water solution too low and items overfilled. Operator moved items to walk in to quick chill. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 7
01C-02-4Intermediate – Establishment not maintaining clam/mussel/oyster tags for 90 days. **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Ilios dish area hand sink blocked by cart. Operator removed. **Corrected On-Site** **Warning**
31A-04-4Intermediate – Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Hand sink removed in liquor storage room – First floor – next to ice machine as per plans. **Warning**
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Ahi tuna ceviche and nachos. Reviewed menu updating with operator. Operator began updating during inspection. **Corrective Action Taken** **Warning**
16-62-1Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. **Repeat Violation** **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. First floor bar – right side hand sink. Operator replaced. **Corrected On-Site** **Warning**
02A-01-4Intermediate – Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Open posted oyster advisory during inspection. **Corrected On-Site** **Warning**
Basic 2
10-12-5Basic – In-use ice scoop stored on soiled surface between uses. Both ice scoops in liquor storage room next to first floor bar. Operator removed. **Corrected On-Site** **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. First floor bar – spoons in water 69F. Operator removed. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on September 23, 2026 1:06 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.