Inspection Report

Florida DBPR Inspection Report
Completed

PEI WEI FRESH KITCHEN #0166

15519 NW 67 AVE · MIAMI LAKES · Dade County · FL 33014

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Inspection Summary

Inspection dateAugust 20, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3448057
Visit number1
Inspection Visit ID8737084
DBPR license2331712

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority22-12-5

High Priority – Metal stem-type thermometer soiled. Operator cleaned it during inspection. **Corrected On-Site**

Corrected On-Site
#6High Priority12A-02-4

High Priority – Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Observed employee pick up dirty dishes and covered and packed customer food. Coughed employee regarding washed hand procedure. Operator properly washed hands. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator cleaned it during inspection. **Corrected On-Site**

Corrected On-Site
#2Basic16-46-4

Basic – Old labels stuck to food containers after cleaning.

#3Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping towel on preparation table. Operator placed in chlorine sanitizer solution at 100 ppm. **Corrected On-Site**

Corrected On-Site
#4Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Cinnamon, potato starch, Crispy onions containers with no label. Operator properly labeled it. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 26, 2026 12:41 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.