Z BEST ORIGINAL TUNIS
7400 103 ST · JACKSONVILLE · Duval County · FL 32210
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced cheese at flip top cooler temping between 55-59F. Person in charge moved sliced cheeses to reach in cooler and retemp for both sliced cheeses was 43F. Sliced cheese, sliced cheese (55-59F – Cold Holding) Sliced cheese retemp, sliced cheese retemp (42-42F – Cold Holding) **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed uncooked commercially process gyro meat consisting of lamb and beef not reaching 135F for hot holding. Gyro meat, gyro meat retemp 60 minutes (107, 110F – Hot Holding)
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed mold like substance build up on soda nozzles at drink station by to go window.
31B-03-4Intermediate – No soap provided at handwash sink. Observed no soap at hand wash sink by three compartment sink. Person in charge provided soap. **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle hanging in shelf above three compartment sink. Person in charge stated it was bleach and labeled it accordingly. **Corrected On-Site**
Basic 14
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed single use soufflé cup used as scoop in container of red pepper flakes and oregano. Person in charge removed cups and discarded. **Corrected On-Site** **Repeat Violation**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling tiles and vents throughout kitchen area and cook line.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed; employee cup on shelf on cook line next to tall reach in cooler. Pack of cigarettes on shelf above flip top coolers on cook line. Jackets hanging on shelf in dry storage by back door next to box of opened romaine lettuce. **Corrective Action Taken** **Repeat Violation**
14-11-5Basic – Equipment in poor repair. Observed gasket on walk-in cooler in disrepair. Observed cracked plastic blender in dry storage area. **Repeat Violation**
33-09-4Basic – Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents. Observed bags of garbage on floor around dumpster with multiple flying insects.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in reach in freezer by to go station.
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed; scoop in flour bin with handle touching product on cook line. Scoop in large bin of flour in dry storage area by walk-in cooler with handle touching product. Scoop in lemon pepper breading in dry storage with handle touching product. Person in charge removed all scoops and placed in dish area. **Corrected On-Site**
14-36-5Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed reach in freezer by to go station with lid in disrepair and exposed insulation.
36-62-4Basic – Light not functioning. Observed light out in walk in freezer.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed; soiled gaskets and door frames on reach in cooler in kitchen area. Soiled gaskets and door frame on walk-in cooler door. **Repeat Violation**
33-16-4Basic – Open dumpster lid. Observed dumpster lid left open and exposed to flying insects. **Repeat Violation**
25-32-4Basic – Reuse of single-service or single-use articles. Observed packaged cakes stored in box of shelled eggs in walk-in cooler.
33-31-5Basic – Unnecessary items/unused equipment on the premises. Observed back area with grease receptacle holding unused, soiled equipment. **Repeat Violation**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed large bin of white powder in dry storage area next to walk-in cooler with no label. Person in charge stated it was a different flour from other storage bins and labeled accordingly. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 30, 2026 1:43 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.