Inspection Report

Florida DBPR Inspection Report
Enforcement

NY CHINESE RESTAURANT INC OF PC

1365 SW MARTIN HWY · PALM CITY · Martin County · FL 34990

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Inspection Summary

Inspection dateSeptember 3, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3448157
Visit number1
Inspection Visit ID8737184
DBPR license5301562

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. At walk in cooler, Raw chicken stored over celery. Advised operator of proper storage. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#2High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw pooled eggs stored over cooked shrimp at flip top cooler. Advised operator of proper storage. Operator stored properly. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#3Intermediate03D-15-4

Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. At cook line, cooked pork (52F@11:45, since 10:30 – Cooling)50F @ 12:20; At this rate, product will not reach 41F within 4 hours. Operator placed product into freezer covered. Advised operator to remove covering to fascilitate proper cooling. Operator removed covering. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on September 25, 2026 1:25 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.