DISCO FISH & GRILL RESTAURANT & FISH MARKET
1540 SW 67 AVE · MIAMI · Dade County · FL 33144
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-20-4High Priority – Employee washed hands with no soap. Discussed and coached employee in proper methods. Employee washed hands. **Corrective Action Taken**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken over raw beef stored inside the walk in cooler. Employee removed items and placed them correctly. **Corrected On-Site**
Intermediate 4
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. Observed employee washing hands in the dump sink. Discussed and coached employee in proper methods.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board soiled, located at cooking line.
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
31B-03-4Intermediate – No soap provided at handwash sink, located at soda station. During the inspection employee placed soap. **Corrected On-Site**
Basic 11
16-03-4Basic – Accumulation of debris inside warewashing machine. **Repeat Violation**
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. **Repeat Violation**
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Observed reach in coolers gasket soiled.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Observed cases of fish and mahi fish packages on the floor inside the walk in freezer. Employee removed items and placed them correctly. **Corrected On-Site**
14-69-4Basic – Ice buildup in reach-in freezer (white), located by the exit door.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. During the inspection employee cleaned the microwave. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled, located at cooking line.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed standing reach in cooler interior soiled, located by exit door. During the inspection employee cleaned it. **Corrected On-Site**
14-17-4Basic – Walk-in freezer shelves with rust that has pitted the surface. **Repeat Violation**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust, throughout the cooking line area.
Inspector observations synchronized from DBPR on September 23, 2026 1:04 PM.
Violation category totals
2 observation(s)
2 observation(s)
2 observation(s)
3 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.