Inspection Report

Florida DBPR Inspection Report
Completed

MARKER 92

5961 SILVER KING BLVD · CAPE CORAL · Lee County · FL 33914

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Inspection Summary

Inspection dateJuly 18, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3448311
Visit number1
Inspection Visit ID8737338
DBPR license4606292

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cut potatoes (121F – Hot Holding) in steam table. The cook discarded cut potatoes. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair in dishwashing area.

#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting.

Inspector observations synchronized from DBPR on October 2, 2026 1:22 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.