Inspection Report

Florida DBPR Inspection Report
Completed

DQ GRILL & CHILL

9700 NW 39 AVE · GAINESVILLE · Alachua County · FL 32606

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Inspection Summary

Inspection dateMarch 14, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3448478
Visit number1
Inspection Visit ID8737505
DBPR license1103079

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate8 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Containers of gravy stored on cook line in drawers of holding unit next to cook line broiler: gravy (104F – Hot Holding). Employee stated gravy placed in holding unit one hour prior to temperature being taken. Employee voluntarily discarded containers of gravy. **Corrective Action Taken**

Corrective Action Taken

Intermediate 3

#10Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedure available. Inspector provided operator with written procedure. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on cook line reach-in cooler. Mixer heads for tabletop mixers in drive thru area. **Repeat Violation**

Repeat Violation
#12Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Wringer for mop bucket stored in hand washing sink next to kitchen ice machine.

Basic 8

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on counter across from registers.

#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on counter across from front register.

#3Basic08B-38-4

Basic – Food stored on floor. Case of fries on walk-in freezer floor. Cases of shake mix on walk-in cooler floor.

#4Basic10-14-5

Basic – Ice bucket not inverted between uses. Ice bucket stored on prep table across from walk-in cooler. **Repeat Violation**

Repeat Violation
#5Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Reach-in freezer in front of cook line broiler.

#6Basic10-12-5

Basic – In-use ice scoop stored on soiled surface between uses. Ice scoop stored on kitchen ice machine.

#7Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. No choking poster posted. Inspector provided operator with choking poster. **Corrective Action Taken**

Corrective Action Taken
#8Basic33-16-4

Basic – Open dumpster lid. Dumpster behind building.

Inspector observations synchronized from DBPR on September 13, 2026 12:42 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.