QUALITY INN
2310 SR 16 · SAINT AUGUSTINE · St. Johns County · FL 32084
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed individual yogurt (49F – Cold Holding); butter (49F – Cold Holding) on front counter in reach in cooler. Reach in cooler ambient temperature 60F. Person in charge does not know how long reach in cooler ambient has been above 41F. Food stays in reach in cooler until consumed. See stop sale.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed individual yogurt (49F – Cold Holding); butter (49F – Cold Holding) on front counter in reach in cooler. Reach in cooler ambient temperature 60F. Person in charge does not know how long reach in cooler ambient has been above 41F. Food stays in reach in cooler until consumed. See stop sale.
Intermediate 2
53A-02-7Intermediate – Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Observed no current proof of food manager training available. **Warning**
53B-09-4Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Observed one food employee food handler certification is a photocopied certificate.
Inspector observations synchronized from DBPR on September 11, 2026 12:09 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.