Inspection Report

Florida DBPR Inspection Report
Completed

ASHOKA INDIAN CUISINE

295 NW 82 AVE · MIAMI · Dade County · FL 33126

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Inspection Summary

Inspection dateNovember 7, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3448886
Visit number1
Inspection Visit ID8737913
DBPR license2331482

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate13 Basic0 Critical0 Non-Critical16 Total
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All DBPR Inspector Observations

16 full violation description(s) documented by the inspector during this visit.

High Priority 2

#14High Priority10-05-5

High Priority – In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Observed kitchen utensils stored in water at 99F, located at cooking line. During the inspection employee discard water. **Corrective Action Taken**

Corrective Action Taken
#15High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb., located at mop sink.

Intermediate 1

#16Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink, located at front counter.

Basic 13

#1Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.

#2Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair, throughout the kitchen areas.

#3Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed mahi mahi fillets bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package at walk in cooler. During the inspection employee cut packages. **Corrective Action Taken**

Corrective Action Taken
#4Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed several employees engage in food preparation without hair restraints.

#5Basic14-11-5

Basic – Equipment in poor repair. Observed 2 doors standing reach in cooler gasket torn, located near the dump sink.

#6Basic08B-38-4

Basic – Food stored on floor. Observed plastic containers with onion sauce stored on the floor inside walk in cooler. Employee removed items and placed them correctly. **Corrected On-Site**

Corrected On-Site
#7Basic14-69-4

Basic – Ice buildup in chest freezer, located at front counter by dining room.

#8Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop inside sugar container with handle in contact with the sugar.

#9Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees, located at men's bathroom .

#10Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler fans guard soiled.

#11Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler, located at cooking line.

#12Basic22-16-4

Basic – Walk -in cooler interior/shelves have accumulation of soil residues.

#13Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface.

Inspector observations synchronized from DBPR on September 22, 2026 12:15 PM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.