NORTH 30TH SPORTS PUB & GRILLE
11402 N 30 ST · TAMPA · Hillsborough County · FL 33612
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored over ready to eat rice, Raw shell eggs stored over marinara. Raw beef stored over cooked chicken. Operator moved to approved location at time of inspection. **Corrected On-Site** **Repeat Violation**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Celery stalk not washed prior to preparation.
41-10-4High Priority – Toxic substance/chemical improperly stored. Butane stored above canned food, tobacco flavorings stored above canned food. Operator moved to approved location at time of inspection. **Corrected On-Site**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzle on bar.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels in back handwashing sink. Operator stocked at time of inspection. **Corrected On-Site**
11-26-1Intermediate – No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Alaina Ryan
Basic 6
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Service plates on dish storage rack not inverted. Operator inverted at time of inspection. **Corrected On-Site** **Repeat Violation**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Blue cutting board, red cutting board cooksline. **Repeat Violation**
36-73-4Basic – Floor soiled/has accumulation of debris. Floor soiled in beer cooler, discussed with operator. Wall soiled with accumulated grease, food debris, and/or dust. Wall around fryers soiled. Wall surrounding mop sink soiled.
36-17-5Basic – Floor tiles missing and/or in disrepair. Tile cracked on floor outside walk in beer cooler.
08B-39-4Basic – Raw fruits/vegetables not washed prior to preparation. Celery stalk not washed prior to preparation. See stop sale.
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed bell pepper stored over dill pickles. Operator moved to approved location at time of inspection. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 21, 2026 2:20 PM.
Violation category totals
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.