LA CASSEROLA
6941 SW 196 AVE #9 · PEMBROKE PINES · Broward County · FL 33332
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed at large white chest freezer – raw pork (not commercially packaged) stored over cooked rice (not commercially packaged) operator stored correctly. **Corrected On-Site**
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed at reach in cooler in kitchen – chicken soup marked more than 7 days. Soup marked 11-7-24. Operator discarded at will. See stop sale
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed at reach in cooler in kitchen – chicken soup marked more than 7 days. Soup marked 11-7-24. Operator discarded at will.
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed pot of rice on prepping table in kitchen – cooked rice (54F – Hot Holding) operator discarded at will.
Intermediate 2
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed 6 employees on duty without a manger present.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed at reach in cooler in grab and go area – protein tamales without date mark. As per operator items cooked 48 hours prior to inspection.
Basic 4
08B-38-4Basic – Food stored on floor. Observed at dry good room – box of oil stored directly on the floor. Operator stored correctly. **Corrected On-Site**
02D-03-4Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed at Observed at reach in cooler in grab and go area – protein tamales without name and address of establishment. **Repeat Violation**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed at restrooms – no handwashing sign.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Observed at mop sink – mop stored in bucket. Operator stored correctly. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 21, 2026 1:51 PM.
Violation category totals
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.