Inspection Report

Florida DBPR Inspection Report
Completed

CHINA EXPRESS

2928 LITTLE RD · NEW PORT RICHEY · Pasco County · FL 34655

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Inspection Summary

Inspection dateJuly 11, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3449389
Visit number1
Inspection Visit ID8738416
DBPR license6112887

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw chicken wings (45F – Cold Holding) in refrigerator across from fryer operator put in freezer **Repeat Violation**

Repeat Violation

Basic 5

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Cutting board on reach in cooler **Repeat Violation**

Repeat Violation
#2Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee food on shelf above chicken and beef in walk in cooler, employee items removed

#3Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Employees put hair restraints on **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#4Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Shrimp sitting in standing water thawing in sink, operator turned cold water on to run over product

#5Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface.

Inspector observations synchronized from DBPR on October 2, 2026 1:52 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.