Inspection Report

Florida DBPR Inspection Report
Completed

GLORY DAYS GRILL

28812 STATE ROAD 54 · WESLEY CHAPEL · Pasco County · FL 33544

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Inspection Summary

Inspection dateJanuary 7, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3449777
Visit number1
Inspection Visit ID8738804
DBPR license6113699

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested at 0ppm Employee replaced sanitizer, ran machine, and tested at 0ppm Inspector expressed that the operator should discontinue using the dish machine for sanitation and suggested that the operator set up and use the 3-compartment sink until the dish machine is repaired. Employee set up 3-compartment sink and tested at 700ppm (Lactic Acid) **Corrective Action Taken**

Corrective Action Taken
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. butter (60 – Cold Holding) on prep table on cookline Employee placed in cooler , retemped at 12:39pm at 58F **Corrective Action Taken**

Corrective Action Taken

Basic 6

#1Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Plastic containers wet nesting on storage shelf in dish pit

#2Basic10-14-5

Basic – Ice bucket/shovel stored on floor between uses. 2 ice bins on floor under ice machine Employee placed on ice machine **Corrected On-Site**

Corrected On-Site
#3Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Along walkin freezer door and shelves

#4Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Old labels on clean dish stored on shelf in dish pit

#5Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Hand sink faucet on cookline leaking Manager fixed hand sink **Corrected On-Site**

Corrected On-Site
#6Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Mop store in mop bucket next to walkin cooler door Employee inverted mop **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 18, 2026 12:09 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.