MIKES GALLEY RESTAURANT
3162 S ATLANTIC AVE STE A · DAYTONA BEACH SHORES · Volusia County · FL 32118
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 1
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. **Warning**
Intermediate 2
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -feta cheese, cut lettuce, sliced american cheese inside walk in **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -surface area around cooking equipment -carbon build up on flat tops **Warning**
Basic 10
16-03-4Basic – -Accumulation of debris inside warewashing machine on inside of door. -Accumulation of debris on exterior of warewashing machine. **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -vents on cookline **Warning**
36-24-5Basic – Disrepair/other damage to wall/door frame. -back door Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. -corners of floor through kitchen -base of floor around cook line -under 3 compartment sink, dish machine **Warning**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave on cook line **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -shelving area around microwave -top surface of microwaves, toaster oven -splash guard on fryers -top surface of racks above warmer -top of water heater, top shelf of soda bib rack **Warning**
36-64-5Basic – Objectionable odors in areas of the establishment. -near trap at warewashing area **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. **Warning**
08B-12-5Basic – Stored food not covered. **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. -behind grill lower portion of wall **Warning**
Inspector observations synchronized from DBPR on September 30, 2026 1:33 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
5 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.