RICKY BAKERY
12761 SW 42 ST BAY 24 · MIAMI · Dade County · FL 33175
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
27 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-16-5High Priority – Raw animal food not properly separated from ready-to-eat raw animal food, such as hamburgers, steak and sushi covered under a consumer advisory. Observed raw chicken stored on top of raw beef in reach in freezer. Employee relocated products.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw ground beef stored over papaya pulp in reach in freezer. Employee relocated product. Also observed raw eggs stored over guava paste in pastry walk in cooler.
41-18-4High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed chlorine sanitizer at 3 compartment sink at +300 ppm. Employee adjusted concentration to 100ppm. **Corrected On-Site**
Intermediate 3
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels provided at hand wash sink by walk in cooler. Employee replaced paper towels at dispenser. **Corrected On-Site**
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed no hot water at hand wash sink by walk in cooler.
35A-15-4Intermediate – Wild bird present inside establishment. Observed small bird flying throughout kitchen.
Basic 21
36-36-4Basic – Ceiling tile missing. Observed 4 ceiling tiles missing at back of kitchen. **Repeat Violation**
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed 5 ceiling tiles in disrepair at back of kitchen.
50-09-4Basic – Current Hotel and Restaurant license not displayed. Observed license displayed expired 10/1/23 **Repeat Violation**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed cup of water stored above preparation area.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Observed employee at front counter not wearing hair restraint.
14-11-5Basic – Equipment in poor repair. Observed gasket in walk in freezer in disrepair. Observed large oven parts not in use stored at back of kitchen by cook line. Observed 2 non functioning ovens at cook line. Observed display cooler shelving and parts not in use stored at front counter. **Repeat Violation**
14-25-5Basic – Establishment using wood (other than a hard, close-grained wood) as a food-contact surface. Observed tequenos being stored in a wooden basket in freezer.
36-12-4Basic – Floors not constructed to be easily cleanable. Observed floor not easily cleanable in front of walk in cooler.
08B-38-4Basic – Food stored on floor. Observed bucket of syrup in pastry cooler stored on the floor. Employee relocated bucket.
33-23-4Basic – Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Observed both grease receptacle and dumpster not on proper pad/nonabsorbent surface. Observed both on grass.
36-24-5Basic – Hole in or other damage to wall. Observed 2 small holes at entrance of kitchen above prep counter and also observed hole in wall at stairwell.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up in reach in freezer and in walk in freezer. **Repeat Violation**
10-08-5Basic – Ice scoop handle in contact with ice. Observed ice scoop handle in contact with ice at front counter ice machine. **Repeat Violation**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed in use tongs hanging on oven door handle.
51-13-4Basic – No Heimlich maneuver/choking sign posted. Provided to operator via email.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets and hood filters soiled. **Repeat Violation**
25-05-4Basic – Single-service articles improperly stored. Observed to go containers stored on the floor at storage located at the second floor.
08B-12-5Basic – Stored food not covered. Observed food not covered in reach in freezer by the 3 compartment sink.
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed at walk in cooler. **Repeat Violation**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall above 3 compartment sink soiled with mold like substance.
29-03-4Basic – Water draining onto floor surface. Observed water draining on floor at entrance to walk in cooler. Also observed water leaking onto floor from air conditioning unit at stairwell.
Inspector observations synchronized from DBPR on September 24, 2026 12:54 PM.
Violation category totals
4 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
5 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.