THE CHIMI SPOT
3900 S GOLDENROD RD STE 136 · ORLANDO · Orange County · FL 32822
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 1
10-05-5High Priority – In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. 105F Operator removed from water **Corrected On-Site**
Intermediate 4
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Gave copy
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Gave operator a copy.
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
02B-02-5Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Printed a copy for operator and they posted **Corrected On-Site**
Basic 12
14-01-5Basic – Bowl or other container with no handle used to dispense food. Soufflé cup in pepper **Corrected On-Site**
50-09-4Basic – Current Hotel and Restaurant license not displayed. 2024 posted
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Cook in kitchen no hat. Very hot in kitchen
14-11-5Basic – Equipment in poor repair. Door on display case for empanadas front counter Gasket torn on front counter reach in cooler Drainage hose in reach in cooler Lid on white freezer by back door **Repeat Violation**
08B-38-4Basic – Food stored on floor. Cases of oil by back door **Repeat Violation**
10-08-5Basic – Ice scoop handle in contact with ice. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Light lense by mop sink
33-16-4Basic – Open dumpster lid.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Front counter
14-20-4Basic – Ripped/worn tin foil used as shelf cover. Shelves with pots and pans under cookline
24-18-4Basic – Silverware/utensils stored upright with the food-contact surface up. Front counter **Corrected On-Site**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Handwashing sink in kitchen does not turn off all the way.
Inspector observations synchronized from DBPR on September 30, 2026 1:22 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.