SUBWAY 1748
5406 GALL BLVD · ZEPHYRHILLS · Pasco County · FL 33541
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 5
10-05-5High Priority – In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Knives in green knife cleaner at front counter with food debris, operator removed knives, cleaned and sanitized them, cleaned container. Drain tray missing.
35A-02-7High Priority – Live, small flying insects found. In ladies bathroom, 4 small flies, operator killed all **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. marinara (106F – reheating ); meatballs (107 – Reheating)put into table after reheating in microwave, at 8am, 3 hours ago, temperatures not taken after reheating.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In walk in cooler – sliced provolones (44F – Cold Holding); mixed shredded cheese (45F – Cold Holding)on top shelf, right side of cooler, all other foods at proper temperatures. Operator moved foods to other side of cooler, removed lids. **Corrective Action Taken**
03E-03-5High Priority – Time/temperature control for safety, commercially processed food reheating for hot holding not heated to a minimum temperature of 135 degrees Fahrenheit in all parts. marinara (106F – reheating ); meatballs (107 – Reheating)put into table after reheating in microwave, at 8am, 3 hours ago, temperatures not taken after reheating, see stop sale .
Intermediate 1
53B-15-4Intermediate – Employee has not received adequate training related to their assigned duties as evidenced by lack of general knowledge in performing their assigned duties. Knife cleaning system not used properly, no drain tray, employees do not know how to properly use system. Knives soiled, in standing soiled water at front counter. Discussed proper use of system and reviewed instructions on sanitizer box.
Basic 1
14-11-5Basic – Equipment in poor repair. Drain tray from knife cleaning system missing, knives in soiled food/ liquid.
Inspector observations synchronized from DBPR on September 15, 2026 12:46 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.