Inspection Report

Florida DBPR Inspection Report
Enforcement

HARDEE'S

1323 N ORANGE AVE · GREEN COVE SPRINGS · Clay County · FL 32043

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Inspection Summary

Inspection dateAugust 29, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3450175
Visit number1
Inspection Visit ID8739202
DBPR license2000765

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority01B-14-4

High Priority – Shell eggs in use or stored with cracks or broken shells. See stop sale. Two broken shell eggs on flat in reach in cooler next to flat grill. Employee removed broken eggs. **Corrective Action Taken**

Corrective Action TakenStop Sale
#7High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Two broken shell eggs on flat in reach in cooler next to flat grill.

Stop Sale
#8High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Cut tomato, cut lettuce and shredded cheese being held on time controls have no time marking. Employee states all products placed on time controls at approximately 9:55 and marked all products appropriately. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Intermediate 1

#9Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No proof available. Provided DBPR Form HR 5030-103 and discussed procedures with manager. **Warning**

Warning

Basic 5

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents/floors soiled with accumulated food debris, grease, dust, or mold-like substance. Multiple ceiling tiles in kitchen are soiled. Floor behind fryers with grease build up. **Repeat Violation**

Repeat Violation
#2Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Displayed license expired June 1, 2024.

#3Basic14-42-4

Basic – Hood filter missing/disrepair from automatic fire suppression/exhaust system. Middle hood filter above flat grill in disrepair with multiple gaps present. **Repeat Violation**

Repeat Violation
#4Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up observed in reach in freezer in front of conveyor oven.

#5Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of conveyor oven with grease/food debris build up. Interior top of microwave across from sandwich holding area is soiled. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 26, 2026 11:57 AM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.