BEACH PIZZA PLUS
10500 ULMERTON ROAD 380 · LARGO · Pinellas County · FL 33771
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 4
08B-02-4High Priority – Displayed case pizza not properly protected from contamination. During inspection observed pizza on pizza line on left side outside means of food display case protection. Employee moved all pizza to the inside. **Corrected On-Site** **Warning**
12A-28-4High Priority – Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Prep cook in back pulled up pants and touched large mixing bowls. Employee washed hands changed gloves. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Deli cool at cook line sliced ham (47F – Cold Holding); sliced turkey (47F – Cold Holding) Moved half to walk in cooler. **Corrective Action Taken** **Warning**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pizza on side rack no time mark. Employee marked during inspection. **Corrected On-Site** **Warning**
Intermediate 3
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No employee training 28 employees 7 certificates. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Windex. Employee labeled during inspection **Corrected On-Site** **Warning**
Basic 7
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone on top of scale. Employee moved. **Corrected On-Site** **Warning**
14-11-5Basic – Equipment in poor repair. Hand for reach in cooler at pizza station broken Front soda machine leaking water. **Warning**
14-69-4Basic – Ice buildup in walk-in freezer back left corner top **Warning**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets at cook line. **Warning**
08B-12-5Basic – Stored food not covered. Storage of fish and shrimp on top rack inside walk in freezer no covered. Employee covered **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on September 16, 2026 12:35 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.