Inspection Report

Florida DBPR Inspection Report
Warning

CHEF YOS REAL FOOD DELI AND DELIVERY

94 S CHARLES RICHARD BEALL BLVD · DEBARY · Volusia County · FL 32713

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Inspection Summary

Inspection dateOctober 8, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3450400
Visit number1
Inspection Visit ID8739427
DBPR license7407789

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority03A-03-5

High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Food preparation area reach in cooler Shell eggs (54F – Ambient Temperature)/ placed overnight. Operator instructed to discard. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#5High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. See Stop Sale. **Warning**

WarningStop Sale
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Food preparation area ,reach in cooler heavy cream (54F – Cold Holding); shredded cheese (54F – 20 lbs ); heavy cream (54F – Cold Holding)/ placed overnight . Operator instructed to discard . -Kitchen make table cheese (49F – Cold Holding)/ placed overnight. Operator instructed to discard. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 2

#7Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. -Ice machine added to storage area . -Remodel front area, portable hand sink, 4- reach in cooler, food preparation tables. **Warning**

Warning
#8Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Food preparation area Lasagna in reach in cooler , prepared 3 days ago, not date marked. **Warning**

Warning

Basic 3

#1Basic32-12-5

Basic – Covered waste receptacle not provided in women's bathroom. **Warning**

Warning
#2Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted.

#3Basic08B-12-5

Basic – Stored food not covered. Food preparation area reach in cooler, Cooked meat and sauce not covered. **Warning**

Warning

Inspector observations synchronized from DBPR on September 23, 2026 1:01 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.