Inspection Report

Florida DBPR Inspection Report
Warning

HP GRILLE

1403 S 14 ST · LEESBURG · Lake County · FL 34748

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Inspection Summary

Inspection dateJuly 16, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3450543
Visit number1
Inspection Visit ID8739570
DBPR license4502375

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm. **Warning**

Warning
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Homefries 50f, Hashbrowns 48f. -Sausage 56f, Cut tomato 57f, Sausage patties 60f, Ham 55f. Less than 4 hours. Advised to rapid chill. **Warning**

Warning

Intermediate 2

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -White cutting board at wait station. -Can opener blade. -Slicer blade guard. **Warning**

Warning
#7Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -Pulled chicken. **Warning**

Warning

Basic 3

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris. -Under cook line. **Warning**

Warning
#2Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. -In warewash. **Warning**

Warning
#3Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. -By wait station prep area. **Warning**

Warning

Inspector observations synchronized from DBPR on October 2, 2026 1:34 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.