WHY NOT?
600 N SURF RD · HOLLYWOOD · Broward County · FL 33019
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over bucket with ginger inside walk-in cooler. Operator moved eggs to bottom shelf **Corrected On-Site** **Warning**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Sushi rice held less than 4 hours ago without time marking in sushi station. Operator placed time mark during inspection. **Corrected On-Site** **Warning**
Intermediate 3
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. **Warning**
03G-50-1Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Establishment vacuum sealing raw beef steak without a HACCP. Emailed special process guidelines **Warning**
02A-01-4Intermediate – Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Emailed posted , Operator printed and posted oyster advisory in dining room. **Corrected On-Site** **Warning**
Basic 4
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package in reach in cooler in kitchen. Operator removed packaging during inspection. **Corrected On-Site** **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable in cook line. **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation in cook line. Operator put hat on **Corrected On-Site** **Warning**
14-69-4Basic – Ice buildup in Ikon reach-in freezer in kitchen. **Warning**
Inspector observations synchronized from DBPR on September 20, 2026 12:36 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.