Inspection Report

Florida DBPR Inspection Report
Completed

BURGER KING #06679

5020 CAPITAL CIR SW · TALLAHASSEE · Leon County · FL 32305

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Inspection Summary

Inspection dateJuly 29, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3450738
Visit number1
Inspection Visit ID8739765
DBPR license4701974

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut lettuce 61°F, per manager stored 2 hours ago, manager disposed of lettuce.

Basic 4

#1Basic36-06-4

Basic – Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first,near fryers.

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed AC vents and exhaust vents with dust accumulation.

#3Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Observed license from another Burger King establishment.

#4Basic14-11-5

Basic – Equipment in poor repair, ice machine not working properly.

Inspector observations synchronized from DBPR on October 1, 2026 2:26 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.