Basic – Drain cover(s) missing. At mop sink

Basic – Equipment and utensils not properly air-dried – wet nesting. Observed plastic containers wet nesting on shelf in dish area

Basic – Food not stored at least 6 inches off of the floor. Observed a bag of onions stored on floor in back kitchen Corrected observed employee place on shelf **Corrected On-Site**

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. In walking freezer

Basic – Standing water in bottom of reach-in-cooler. Observed inside reachin cooler on cookline

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed stored on back prep table Corrected -observed employee discard **Corrected On-Site**