AJI LIMON
1480 NE PINE ISLAND RD STE 2A · CAPE CORAL · Lee County · FL 33909
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken over raw beef in stand up reach-in cooler. The operator moved the raw chicken to bottom shelf in stand up reach-in cooler. **Corrected On-Site** **Repeat Violation** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed shrimp (48F – Cold Holding) in reach-in cooler. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw chicken (48F – Cold Holding); raw beef (46F – Cold Holding); raw shrimp (49F – Cold Holding); raw calamari (45F – Cold Holding); raw swai (49F – Cold Holding) in reach-in cooler across from cook line. The manager all raw products on ice. Observed shrimp (48F – Cold Holding) in reach-in cooler. See Stop Sale. **Corrective Action Taken** **Warning**
Intermediate 2
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**
27-16-5Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed handwashing sink in kitchen hot water turned off. The manager turned on hot water at handwashing sink in kitchen. **Corrected On-Site** **Warning**
Basic 5
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. **Repeat Violation** **Warning**
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach-in cooler across from cook line ambient temperature 53F. **Warning**
36-17-5Basic – Floor tiles missing and/or in disrepair. **Repeat Violation** **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler. **Repeat Violation** **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. In storage area black beans and rice. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on September 30, 2026 1:47 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.