JAX FISH FRY
170 FOUNTAINS WAY UNIT 7 · ST. JOHNS · St. Johns County · FL 32259
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Frozen breaded partially cooked oysters, over onions rings, removed from original packaging in standing reach in freezer in prep area.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw fish (45F – Cold Holding) in o section of reach in cooler at end of cook line, per employee lid was consistently open and closed for no more then a couple of hours. **Repeat Violation** **Admin Complaint**
41-10-4High Priority – Toxic substance/chemical improperly stored. Rolls of paper towels stored under various chemical bottles of bleach and cleaner on rack in back storage area. **Repeat Violation** **Admin Complaint**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Several soda nozzles on soda machine at drink station in dining area.
Basic 1
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Repeat Violation**
Inspector observations synchronized from DBPR on September 14, 2026 1:42 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.